Arepitas with Shrimp and Mango Avocado Salsa are the perfect appetizer to serve at a summer cocktail party. Light, zingy, and full of flavor, these bites will disappear in minutes.
These shredded beef Arepas are full of flavor and sure to please the whole family. Garnish with red onion, roasted potatoes and a salad for the perfect meal.
A naturally gluten-free, high fiber alternative to avocado toast, our award-winning cheese Arepas are delicious and healthy when topped with a fresh avocado salad.
A naturally gluten-free pizza that doesn’t skimp on taste. You can go the vegetarian route with Marinara sauce, fresh basil and tomatoes or add sausage or pepperoni.
In Colombia, carne asada, marinated grilled beef, is a beloved staple. This traditional Carne Asada marinade is made with orange juice, garlic, spices, and beer. Here we slather a white corn Arepas with creamy guacamole and top it with a simple tomato salad.
An inspired dessert for entertaining, sweet corn Arepas topped with fresh strawberries, dulce de leche, whipped cream, and toasted coconut are easy to prepare and very elegant.
Have you ever eaten a Latin Steak Sandwich? What makes it Latin is the use of Arepas instead of bread. Arepas are a healthier, tastier alternative to bread and are naturally gluten, cholesterol, and fat-free.
Enjoy a deliciously different, naturally gluten-free, quick breakfast. Toasted sweet corn Arepas are fantastic with a dab of butter and topped with maple syrup, jam or fresh fruit.
Arepitas with Shrimp and Mango Avocado Salsa are the perfect appetizer to serve at a summer cocktail party. Light, zingy, and full of flavor, these bites will disappear in minutes.
These shredded beef Arepas are full of flavor and sure to please the whole family. Garnish with red onion, roasted potatoes and a salad for the perfect meal.
A naturally gluten-free, high fiber alternative to avocado toast, our award-winning cheese Arepas are delicious and healthy when topped with a fresh avocado salad.
A naturally gluten-free pizza that doesn’t skimp on taste. You can go the vegetarian route with Marinara sauce, fresh basil and tomatoes or add sausage or pepperoni.
In Colombia, carne asada, marinated grilled beef, is a beloved staple. This traditional Carne Asada marinade is made with orange juice, garlic, spices, and beer. Here we slather a white corn Arepas with creamy guacamole and top it with a simple tomato salad.
An inspired dessert for entertaining, sweet corn Arepas topped with fresh strawberries, dulce de leche, whipped cream, and toasted coconut are easy to prepare and very elegant.
Have you ever eaten a Latin Steak Sandwich? What makes it Latin is the use of Arepas instead of bread. Arepas are a healthier, tastier alternative to bread and are naturally gluten, cholesterol, and fat-free.
Enjoy a deliciously different, naturally gluten-free, quick breakfast. Toasted sweet corn Arepas are fantastic with a dab of butter and topped with maple syrup, jam or fresh fruit.
