Arepa Steak Sandwich

Arepa Steak Sandwich

Have you ever eaten a Latin Steak Sandwich? What makes it Latin is the use of Arepas instead of bread. Arepas are a healthier, tastier alternative to bread and are naturally gluten, cholesterol, and fat-free.
Ingredients
  • 2 Delicias Andinas Arepas Antioqueñas Blancas 
  • 1 Philly steak (or a thinly sliced steak)
  • ¼ lb. of shredded mozzarella cheese
  • A generous portion of romaine lettuce
  • Salt (to taste)
  • Pepper (to taste)
  • Additional toppings include Pico de Gallo, mayonnaise, parsley sauce, guacamole, and cilantro.
directions
  • 1. Lightly grease a hot grill (high flame) with cooking oil.
  • 2. Place Philly Steak (or thinly sliced steak) on the grill.
  • 3. Season steak with salt and pepper to taste.
  • 4. Cook steak thoroughly on each side and cut it into strips.
  • 5. While steak is cooking, place 2 Arepas on the grill.
  • 6. When the Arepas are hot and toasty, place steak over on Arepa and add cheese.
  • 7. Remove from grill and add lettuce along with desired toppings.
  • 8. Place the second Arepa on top and enjoy.